Tatva Hills Superfoods Plant-based XO Sauce Packed with Rich Mushroom Umami, Seaweed Depth & Chilli Heat Bold Flavour Without the Seafood | Fermented, Gut-Friendly Cooking Sauce | No Preservatives | 175g

Price: ₹579 - ₹549.00
(as of Nov 28, 2025 04:49:23 UTC – Details)



Versatile & Easy to Use: Perfect for stir-fries, marinades, noodle dishes, dumplings, wraps, tacos, and more. This vegetarian XO sauce adds restaurant-style flavour and depth to everyday cooking.
Deep Umami Flavour, 100% Vegetarian: This bold and savoury XO sauce is crafted without seafood, blending shiitake mushrooms, fermented miso, seaweed, and Japanese grain vinegar to deliver authentic umami taste in every bite.
Plant-Based Ingredients: Made with premium, all-natural ingredients. No artificial flavours, no preservatives, and no animal products. A natural XO sauce made for health-conscious and vegetarian cooks.
Naturally Fermented & Gut-Friendly: Fermented miso and seaweed add rich complexity while supporting digestion and gut health with natural probiotics. A functional sauce that’s as good for your body as it is for your taste buds.
Handcrafted in Small Batches: Prepared with care in limited quantities to preserve freshness and deliver full flavour in every jar.